Malaysian food isn’t well-known for its vegetarian options… until now!
Ho Jiak Haymarket has officially launched it’s 100% vegetarian menu. If you’re looking for a restaurant with vegetarian options in Sydney, look no further.
From the Vegetarian Indomee Goreng, Ho Jiak’s humble stir-friend noodles with a hot and spicy twist, to the Garlic Choy Sum, fresh leafy greens stir-fried in garlic. Ho Jiak’s new vegetarian is sure to satisfy those Malaysian cravings!BOOK NOW